Value (normal range) | Units | |
---|---|---|
Complete blood count | ||
Hemoglobin | 8.3 (7.5–10.0) | mmol/L |
Red blood cells | 4.47 (4.00–5.00 × 1012) | /L |
White blood cells | 5.7 (4.0–10.0 × 109) | /L |
Platelets | 284 (150–400 × 109) | /L |
Biochemistry | ||
Sodium | 141 (135–145) | mmol/L |
Potassium | 4.2 (3.5–4.8) | mmol/L |
Chloride | 105 (97–107) | mmol/L |
Calcium | 2.41 (2.15–2.60) | mmol/L |
Magnesium | 0.86 (0.70–1.10) | mmol/L |
Blood urea nitrogen | 3.5 (2.5–6.4) | mmol/L |
Creatinine | 63 (45–71) | µmol/L |
Total protein | 71 (63–83) | g/L |
Albumin | 44 (35–50) | g/L |
Creatinine kinase | 191 (0–144) | U/L |
Aspartate transaminase | 22 (0–29) | U/L |
Alanine transaminase | 41 (0–34) | U/L |
Lactate dehydrogenase | 217 (0–249) | U/L |
Alkaline phosphatase | 89 (40–160) | U/L |
Gamma-glutamyltransferase | 17 (0–39) | U/L |
Total bilirubin | 14 (0–16) | µmol/L |
Venous blood gas | ||
pH | 7.38 (7.32–7.43) | |
PaCO2 | 5.9 (5.4–7.0) | kPa |
PaO2 | 3.5 | kPa |
HCO3− | 26 (23–30) | mmol/L |
Base excess | 0.4 | mmol/L |